Fill a wine glass with ice cubes. Your favorite shows, personalities, and exclusive originals. To Make A White Spritz Cocktail :Fill a wine glass with ice. The first time I had this drink was in Italy when my fiance and I were near the northern lakes. Le cocktail Hugo est un apéritif à base de liqueur de fleur de sureau. All rights reserved. How to make Hugo cocktail drink. À tester au plus vite ! Add 1/2 cup strained elderflower syrup and 6 mint leaves to a cocktail shaker filled with ice and shake until the liquid is ice cold. Don’t feel too sorry for me though, because I’m quite happy with my new favourite drink – a Hugo cocktail. You can also try the gorgeous gin and elderflower flavour combination in this ever-so-slightly-boozy granita. 80ml Prosecco (sau vin alb spumant) 30ml sirop de soc. A delicious cocktail recipe for the Hugo cocktail with Mint Leaves, Lemon, Sparkling Water, Prosecco and Elderflower Liqueur. You can either make elderflower syrup yourself or … They introduced themselves to us by handing a Hugo over the back fence, and we were instantly friends forever. 20ml apa minerala. Step by step recipe. Now, I might be a bit biased, but this drink tastes like a perfect summer day at the beach. My favourite drink in Germany is surprisingly not beer, but a Hugo Cocktail. For a lighter, less alcoholic version of the classic Hugo, you can serve in a tall glass, double the elderflower syrup and then equal parts of Prosecco to sparkling mineral water. Deși nu există vreo referință conform căreia această rețetă ar trebui să fie consumată exclusiv de către bărbați sau femei, această băutură rămâne la origine una dulce. Muddle the mint leaves to release the mint oil into the glass, and add a few slices of lime. https://www.fabulous-femme.com/hugo-recipe-a-refreshing-summer-drink Bring to a boil over high heat. Fill each glass with a handful of crushed ice and add some torn mint leaves. Build all ingredients except for seltzer in and ice-filled wine glass. If you can't find dried elderflowers, you can substitute elderflower liqueur for the syrup. We lived in Germany for 5 years, and our next door neighbors were the nicest people in the world. Ingredients.5 oz strawberry shrub* 1 oz Aperol 3 oz rosé wine 1 oz seltzer, to taste. Rincer les feuilles de menthe et les écraser dans un mortier avec un pilon. Pour fêter l'arrivée du week-end, un ti cocktail ?. © 2021 Discovery or its subsidiaries and affiliates. Pour into a medium heatproof bowl and add the lemon. Learn how to make a Hugo cocktail, and transport yourself to a sunny Italian evening. Cocktail Hugo au prosecco et sirop de fleurs de sureau. … It is a super simple drink. Invia tramite Email Stampa la lista. Hi There thank you for stopping by! Hugo Cocktail Recipe Posted on July 31, 2019 I was in Munich (Germany) at the weekend and everyone is drinking Hugo. frunze de menta. A simple blend of elderflower cordial, Prosecco and fresh mint and lime, this drink will kick off your aperitivo hour in style. lime. It's a summery spritz that's a welcome stray from the more familiar Aperol spritz. Aujourd’hui, je vous propose une recette de cocktail pour la nouvelle année ou pour toutes autres occasions : le recette du cocktail "Hugo". Născut în 2005 în nordul Italiei, nu a durat mult până acest cocktail Hugo a ajuns să fie apreciat în întreaga lume. From my (somewhat obsessive) research since returning home, the Hugo Spritz is a popular aperitivo, particularly in Northern Italy.There are a lot of variations on the drink – but all of them have a few things in common: prosecco, mint, and elderflower. This Next-Level Spritz Will Be Your Go-To Summer Drink. Put a number of ice cubes into a medium-large glass. Elderflower Cordial, Soda Water, Prosecco, Mint Leaf, Lime Cordial La recette par VEB. Variations on the classic Hugo Cocktail. Twist a bit of fresh lime in, then pour in the Prosecco and finish it off with a dash of seltzer or sparkling water. Cook, stirring frequently, until the sugar has dissolved. Elderflower Syrup: Floral, sweet, and delicious! For the cocktail: Fill 2 wine glasses with ice. In 2005, Roland Gruber created an alternative spritz cocktail at his bar in the small Alpine town of Naturno, Italy, just south of the Austrian border. Remove from the heat. Fresco, delizioso, leggermente alcolico: l'Hugo è un aperitivo originario del Südtirol diffuso oggigiorno in tutto il Trentino Alto Adige e nell'area del Triveneto, oltre che in Austria, Germania e Svizzera. L’eau gazeuse, suivi du Prosecco et du sirop de fleur de sureau. The perfect drink for a warm day - or any day! What is a Hugo Spritz? For the elderflower syrup: Combine the elderflowers, sugar and 1/2 cup water in a medium saucepan. Ajouter les feuilles de menthe fraîche et la rondelle de citron. It’s a refreshing, super-zesty mix of prosecco, gin and elderflower cordial. See the ingredients, how to make it, view instrucitonal videos, and even email or text it to you phone. A Kurti is made by using basil leaves in place of the mint leaves. Create the perfect Hugo Cocktail with this step-by-step guide. The drink was invented in 2005 by Roland Gruber in Northern Italy (the South Tyrol region just south of Austria). Hugo cocktail. Ingrediente reteta. The Kitchen with Great Italian Chefs is where you’ll find all the recipes from our very own team of Italian specialists. 1/4 cup dried elderflowers (see Cook's Notes). Adjust the sweetness of your drink with the addition/reduction of the elderberry flower syrup. I like to fill the glass about halfway with ice. Add elderflower cordial and soda water. The Hugo cocktail is a spritz cocktail made with Prosecco, elderflower syrup and soda water. Top each with 3 ounces Prosecco and a splash of club soda. Serve a virgin Hugo, called a Heinrich, by substituting sparkling mineral water for the champagne. Dans cette délicieuse recette, nous le mixons avec le classique gin tonic. He created the drink … Hugo Cocktail: 3 cl of syrup, 7 cl of Prosecco (o sparkling wine), 2 cl of sparkeling mineral water This has become my favorite drink … Don’t get me wrong, I like German beer, but the problem is I can’t drink most of it since I have celiac disease (a gluten allergy). Inspired by the Elder trees that grow abundantly in the Alps, he combined elderflower syrup, prosecco, mint and sparkling water and the Spritz Hugo cocktail … Garnish with a mint leaf and lime cordial. Add Prosecco first, then St-Germain, then soda and garnish with the rosemary, mint, orange, and lemon. This hugo cocktail recipe makes a beautifully fresh and summery tipple. Sign up for the Food Network Shopping Newsletter Privacy Policy. Instructions. Find elderflower syrup at your local IKEA or online. https://gfreefoodie.com/hugo-recipe-sparkling-elderflower-cocktail Garnish with the remaining mint sprigs and with lime rounds. In un calice da vino metti 4-5 foglioline di menta Versa il prosecco, il succo di sambuco e l'acqua frizzante Aggiungi qualche cubetto di ghiaccio Mescola bene dall'alto verso il basso Servi subito l'Hugo Cocktail. The Hugo Cocktail is a refreshing, comparatively weakly alcoholic cocktail of Prosecco, elderflower syrup, lime wheels, fresh mint and soda water. Bring to a boil over... For the cocktail: Fill 2 wine glasses with ice. Pour 30ml of elderflower cordial over the ice, mint and lime, and add a dash of sparkling water. https://www.greatitalianchefs.com/recipes/hugo-cocktail-recipe Strain the mixture into the prepared glasses. Try this cooking class now Watch Class For the elderflower syrup: Combine the elderflowers, sugar and 1/2 cup water in a medium saucepan. DharMag April 2018 Hugo cocktail recipe: how to make a great sparkling aperitif. Elderflower panna cotta with wild strawberry sorbet, yoghurt crumble and elderflower vinegar granita, Aerated elderflower parfait, strawberry gel and glaze, sablé Breton, Scoop a handful of ice into a large wine glass along with some torn mint leaves, Add the elderflower cordial with a splash of soda water then top up with Prosecco, Give a quick stir and garnish with a wheel of lime. I love me a Hugo Cocktail! Let cool to room temperature and strain. Top up with prosecco. Add Prosecco first, then St-Germain, then soda and garnish with the rosemary, mint, orange, and lemon. The Hugo cocktail is a concentrate of freshness, an irresistible aperitif, but very easy to prepare: fill a glass with Prosecco, add two mint leaves, a drizzle of lemon, some lemon balm syrup and a dash of soda. 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